i wanted to try something a little different tonight, so I thought I'd attempt making crackers. I found a recipe on Pinterest for Parmesean Rosemary crackers and figured I'd give it a try.
My biggest beef with this recipe? I'll need more... Lots lots more! Lol!
While this recipe is fairly easy and straight-forward, it takes some time to wait for the dough to chill. So if you plan to give it a try make sure to give yourself plenty of time... And make a double batch.